M
Mark Young
I am attempting to make a worksheet that would show the
number of carbs in a food item. If beer is picked, then
13.2 carbs should show up. Usually, I would use a
validation drop down list. If I only do one, I normally
do something like this:
=IF(B3=B61,C61,0)
(B3 is drop drop down list area, B61 is the specific food
item, C61 is the number of carbs for that food item)
In order to make it work for every single food item, what
would I have to do? An example of what the list looks
like is:
A B C
Portion Food Item Total Carbs
Alcohol
12 fl oz Beer 13.2
1 fl oz Bourbon-80 Proof 0
1 oz-wt Brandy-86 Proof 0
1 oz-wt Brandy-86 Proof 0
1 oz-wt Gin-80 Proof 0
4 fl oz Medium White Wine 0.9
4 fl oz Red Wine 2
1 oz-wt Rum-80 Proof 0
1 oz-wt Tequila-80 Proof 0
I am a newbie at formulas, so forgive me if I did not
post correctly.
THANK YOU
number of carbs in a food item. If beer is picked, then
13.2 carbs should show up. Usually, I would use a
validation drop down list. If I only do one, I normally
do something like this:
=IF(B3=B61,C61,0)
(B3 is drop drop down list area, B61 is the specific food
item, C61 is the number of carbs for that food item)
In order to make it work for every single food item, what
would I have to do? An example of what the list looks
like is:
A B C
Portion Food Item Total Carbs
Alcohol
12 fl oz Beer 13.2
1 fl oz Bourbon-80 Proof 0
1 oz-wt Brandy-86 Proof 0
1 oz-wt Brandy-86 Proof 0
1 oz-wt Gin-80 Proof 0
4 fl oz Medium White Wine 0.9
4 fl oz Red Wine 2
1 oz-wt Rum-80 Proof 0
1 oz-wt Tequila-80 Proof 0
I am a newbie at formulas, so forgive me if I did not
post correctly.
THANK YOU